馃嚝馃嚡 Fiji 路 Category 4 of 9
Packaging and Labelling
Packaging must protect goods for sea/air freight and meet the destination market's labelling rules, plus Fiji's own biosecurity packing standards.
Overview
Good packaging is both a commercial and a compliance issue for Fijian exporters. Physically, your goods must survive long ocean or air transit from the Pacific, so use sturdy, moisture-resistant outer packaging and clear shipping marks. On the compliance side, wooden packaging and pallets must meet ISPM 15 (heat-treated and stamped) to be accepted by most importing countries, and BAF checks that packing is clean and pest-free before export. Consumer labelling rules are set by the destination market, not Fiji: for food and beverages that usually means product name, ingredients, net quantity in metric units, country of origin ('Product of Fiji'), best-before date, and allergen and nutrition information for markets like the EU, Australia and New Zealand. Domestic measurement claims are overseen by Fiji's Department of National Trade Measurement and Standards. Getting the label right for each market is essential because incorrect labelling is a common reason for consignments being rejected.
Key requirements
- 1
Transit-worthy packaging
Use robust, moisture-resistant packaging and clear shipping marks suited to long Pacific sea/air freight.
- 2
ISPM 15 wood packaging
Ensure pallets and wooden packaging are heat-treated and ISPM 15 stamped and inspected by BAF.
- 3
Country of origin marking
Mark goods 'Product of Fiji' and include origin as required by the destination market.
- 4
Destination market food labelling
Provide product name, ingredients, net metric quantity, dates, allergens and nutrition per the importing country's rules.
Documents you will need
- Product label artwork/specification
- ISPM 15 certification for wood packaging
- Packing list
- Net weight / measurement declaration
- Certificate of analysis (for food/beverages, where required)